The Wusthof Classic cutlery line is precision forged of high-carbon, stain-resistant steel and skillfully honed by hand. The black virtually indestructible full tang handle is triple-riveted for superior strength and durability. The blades are honed to razor sharpness and easy to keep that way. Handmade in Germany since 1814, Wusthof knives are prized by the world?s best chefs for restaurant and home cooking.
Filleting delicate fish or preparing carpaccio - it´s easier with this extra thin, flexible blade.
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16 cm (6")
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Quality - Made in Solingen / Germany